1940s Candy and Sugar Books with Petit Four Cups

1940's Candy and Sugar Books with Petit Four Cups




For your retro foodie! Both of these books were made for the Culinary Arts Institute. The Candy Book was printed in 1941 and has wonderful recipes (and neat pictures) for making Taffies, Kisses, Divinities and Marzipans - just to name a few! The 250 Ways to Save Sugar Book was printed in 1942 and has delectable recipes for making Pies, Coffee Cakes, Frostings and Puddings! And get a 300 count pack of petit four cups as well to inspire you to do some baking!
1 in stock
Price:	$15.00
Qty: